How to prepare
Sort through to see if there are any soft or mouldy berries and remove them. Only wash before you are ready to eat.
You should store blueberries in a low-humidity, low-moisture part of your fridge, such as the middle rack. Freeze in an airtight container. Frozen blueberries will stay edible for six to twelve months, while refrigerated blueberries will typically keep for a few days