• 4/5 slices of your choice of bread
• 3 apples
• 2 eggs 
• 1 Tbsp honey
• 1 Tsp cinnamon
•  100ml Milk
• Vanilla Extract (maple extract would be beautiful too!)
• 1 Tbsp brown sugar
• 10g butter

Instructions

• Peel and dice the apples
• Take a bowl and mix the butter, honey and the apples.
• Put the mixture in a pan and wait until it becomes golden and add the cinnamon.
• Melt 10g of butter
• Mix the brown sugar, the eggs and the vanilla extract in a bowl. Add the milk in a separate bowl.
• Use 10g of butter in a pan and let it melt.
• Soak the slices of bread in the milk and in the egg-vanilla mixture. 
• Put the slice in the pan and wait until it's slightly golden brown.
• Serve the french toasts with your apple cinnamon sauce.