Beef Cheek Bourguignon
The classic dish of beef braised in Burgundy, well known in France as Bourguignon.
Slow Cooked Beef Cheeks in Red Wine Sauce
Accompany these slow cooked beef cheeks with creamy mashed potato and enjoy your dinner. A bottle of beautiful organic wine will make it perfect!
Rump Steak
All you need to know how to cook a rump steak at home is mentioned here in this simple recipe...
Bolognese with the Minced Beef
A Classic Balognese pasta recipe for you to try at home. Rich, thick and beautiful depth in flavour...
Caramelized Apples
Apple is so versitile! I like adding apples to salads, making cake, using as a marinade, but caramelized apple is an even better add on! If you have excess apple, make this caramelized apples and keep in the fridge to add more sweeteness to pancakes, yogurt, ice creams... It's heaven!
Tropical fruit soup with Kiwi and Lime
Chilled tropical fuit soup for lunch?! Try this recipe and taste the difference!
Olive Oil Dip
Infused olive oil can add a lot of flavour to a finished dish. It also can be a wonderful dipping sauce with a crusty piece of bread. So let's make one!
3.5 kg
What's on the menu
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We take pride to always try to bring produces that are grown as close as possible to us. We fly things in only if they are not available nearby. If you would like to order a produce that you are not seeing listed here, leave your email and a note and we will try to add it!