Our Organic Recipes / mushroom

Oven baked shiitake mushrooms

Oven baked shiitake mushrooms

Deliciously tasty, serve these baked mushrooms on toast, add them to pasta and risotto or enjoy them as is!

Recipe by Hiroko IG @hfmoller

Picture from @realizing_fitness

 

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Roasted Vegetables served with homemade Pesto

Roasted Vegetables served with homemade Pesto

You will need
1 zucchini
1 eggplant
3 Mushrooms
Basil leaves
Organic unpasteurised almonds
Garlic
Organic olive oil
Pecorino or parmesan cheese
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Eringi on Toast

Eringi on Toast

Prep Tim: 10 min - by Louisa from Living Lou

Simple to make brunch 

Ingredients:

  • Ciabatta Bread
  • Butter
  • Garlic
  • Arugula
  • Eringi
  • Egg
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Sushi Bowl with Shiitake, Baby Corn and Avocado

Sushi Bowl with Shiitake, Baby Corn and Avocado

Prep Time: 10 min - Cook Time: 30 min - by Julia from Vegan.io 

A modern and vegan take on the most traditional Japanese food

Ingredients: 

  • Baby Corn
  • Carrot
  • Fresh Ginger
  • Garlic
  • Shiitake Mushroom
  • Sesame Oil
  • Soy Sauce
  • Rice Vinegar
  • Brown Rice
  • Avocado
  • Cucumber
  • Edamame
  • Seaweed
  • Scallion
  • Soybean Sprout
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Vegetable stock

Vegetable stock

Cook Time: 1 hour - Prep Time: 5 mins - Author: Katja from Savory Lotus

I like this recipe because you can use whatever leftover you have and also parts that one would normally discard.

Ingredients: 

  • carrot peels and small ends
  • sweet potato peels and small ends
  • celery ends and leaves
  • onion and shallot skins
  • green onion or leek ends
  • mushroom stems
  • small amounts of broccoli stems or kale stems
  • slightly wilted greens from fridge
  • any other fun vegetable scrapes I may have
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We take pride to always try to bring produces that are grown as close as possible to us. We fly things in only if they are not available nearby. If you would like to order a produce that you are not seeing listed here, leave your email and a note and we will try to add it!