Marinated Capsicum

Marinated Capsicum

✨ Marinated Capsicum ✨⁠

You will need ⁠
4 Capsicum : mix all colours⁠
Basil leaves⁠
2 Garlic cloves⁠
Organic Olive Oil⁠ (*)⁠

1. ♨️  Preheat the oven at 200 C ⁠

2. 🔥 Lay the capsicums on a baking tray and roast them in the oven until the skin gets dark⁠

3. 👩🏻‍🍳 Place them in a salad bowl and cover with a lid. Let it cool⁠

4. 🔨 Meanwhile, crush the basil leaves with the garlic, add Olive oil, Salt and Pepper⁠

5. 🔪 Once the capsicums are cold, peel them and cut them into long strips⁠

6.⏳ Mix well with the seaonned Oil and place in the fridge for at least 2 hours⁠

Eat on toast or add to your favorite salad. 👩🏻‍🌾⁠

You can keep them in an airtight jar for 1 week in the fridge.⁠

* Order Organic Extra Virgin Cold Pressed Olive Oil from our Essentials section: https://www.shiokfarm.com/products/sicilian-extra-virgin-organic-olive-oil ⁠

Credit Photo: mes_inspirations_culinaires⁠

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