Apple & Almond Cake

Name: Apple and Almond Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6-8
Cuisine: Cake
Ingredients: 3 beautiful apples; 2 eggs; 100g of sugar; 1 bag of vanilla sugar (around 8g); 100g of almond powder; 200g of flour; 1 bag of baking powder; 25 cl of milk or mylk; A few slivered almonds

Prep time: 15 min - Cook time: 40 min

Perfect for tea time

Apple and Almond Cake

Rated 5 stars by 1 users

Servings

6-8

Prep Time

15 minutes

Cook Time

40 minutes

Author:

Marine Molinario | IG @the_foxkitchen

Perfect for tea time

Ingredients

3 beautiful apples
2 eggs
100g of sugar
1 bag of vanilla sugar (around 8g)
100g of almond powder
200g of flour
1 bag of baking powder
25 cl of milk or mylk
A few slivered almonds

Directions

Beat the eggs and milk in a bowl. Add the almond powder, sugar, baking powder, flour. A dough of cake dough consistency is obtained.
Butter a mold and sprinkle the bottom and edge with sugar. Preheat the oven Th 6 (180 ° C).
Peel the apples and cut them into thin slices (like for a pie). Cover the bottom and edge of the mold with apple slices, without overlapping them.
Pour over half of the batter. Make a layer of apple slices. Pour the rest of the dough and finish with a layer of “decorative” apples with the slivered almonds.
Bake for 40 minutes